Crunchy, salty, and full of flavor, potato chips are an easy way to upgrade a classically creamy dish, as they provide casseroles with a new, exciting texture and flavor. The best part about giving ...
This Easy Tuna Noodle Casserole is a perfect weeknight family meal that takes less than 1 hour to make. It’s straightforward to prepare and reheats well, so any leftovers will make for a convenient ...
Give your tuna casserole the crunch it deserves by topping it with artisan potato chips or brown butter toasted bread crumbs. Top the tuna with these buttery tidbits right before baking to create ...
The potatoes are ready when the skin is crisp and the centre is soft (test by gently squeezing or piercing with a skewer). Drain the tuna, reserving the oil. Using the back of a fork, mash the ...
Potato chips are pretty salty, right? Turns out, when you compare them to other common foods, chips don't pack nearly as much sodium as you might think. Following is a transcript of the video.
In a casserole ... Add cooked macaroni and tuna. Mix well. Transfer to greased oven-proof dish. Top with cheese and potato chips mixture. 5. Bake for 20 minutes or until browned and mixture ...
Split the potato open and add the beans and sweetcorn. Top with the tuna (see tip below) and sprinkle with cheddar. Cook on HIGH for about 1 minute, or until the cheese melts. Serve sprinkled with ...