The Tanimboca fills the gap between a traditional puukko and heavy-duty fixed blade ... But I’d argue that a well-made American knife brings more pride of ownership every time you pull it from your ...
The overall length of the knife is 10.5 inches and the weight is a hefty pound. The included belt sheath is the only element that is not made in the USA. Ka-Bar Also carried over from the standard ...
Locking out the formidable clip-point blade made the 110 capable of tackling traditional fixed-blade ... making headlines with a number of knives we’ve covered over the past year, including a Buck we ...
curving belly and more traditional Japanese wa-style handle. It’s a tall knife, too, with a blade height of nearly two inches. This made it great at rock chops for mincing herbs as well as ...
They offer both automatic and traditional folding knives, all proudly made in Maine, USA. This fall, the F3 Charlie has been by my side for hunting ... Additionally, the Tekto F3 Charlie comes ...
There are a all kinds of tools and equipment you need in a kitchen if you're fond of cooking, but most chefs will tell you that a good chef's knife is the most important. However, finding a good ...
If you have knives, you need a good knife sharpener. A knife sharpener is an essential kitchen tool, but it's often overlooked. Investing in a knife sharpener can make a world of difference in ...
Japanese-style knives tend to have a straighter blade and be made from harder (and so slightly ... “It began when Global came on the scene in the 90s. Traditional Western knives weren’t ...