This classic French fruit tart recipe is the ultimate French pastry shop dish. A layer of eye-catching, glazed fresh fruits sits atop heavenly vanilla pastry cream, all nestled into a homemade ...

This vegan fruit tarts recipe is rustic and sweet, but not too sweet because it does not contain any refined sugar. It would be lovely with a little cashew or coconut cream to make it a more decadent ...

A frozen graham cracker crust supports a unique filling with both cream cheese and goat cheese, while an apricot jam topping ...

From skoleboller to eplekake, Norway boasts many unique desserts. We spoke with a Norwegian food expert to discover more ...

Cook, stirring occasionally, for 40 minutes or until soft and translucent. Remove slices and place on a wire rack to cool. 8. Cool syrup slightly, then add the gin and cool completely. 9. Top tart ...

‘Misshapen, bumpy-skinned, aroma-before-appearance fruit from a ... their peachiness, a vanilla-spiked, billowy mascarpone cream, and a crumbly tart shell. Get the recipe for Elizabeth Hewson ...

Beat in the sour cream, vanilla ... on top of the tart. Brush the red currant jelly over the blueberries. Serve immediately or store in the refrigerator for up to 2 days. Recipe from Chicken ...

There's nothing better than a sweet dessert to enjoy after a main meal and this spiced apple frangipane tart will fit the bill perfectly. The recipe comes ... yolk Two tsp vanilla extract One ...

Get the Fruit Sorbet recipe. Though these finished bloomin' apples look crazy impressive ... Our copycat recipe featuring a ...

You can make this rich and creamy Butter Pecan Ice Cream in only 25 minutes! Enjoy the delicious combination of brown sugar, vanilla flavor ... dessert with this homemade Mint Chocolate Chip Ice Cream ...