Celery is one of the most common – but often underappreciated – ingredients included in Thanksgiving stuffing. It's also frequently included in soups, stir fries, green salad, pasta salad, egg salad, ...
Chickpeas are the base for hummus, which you can try for breakfast on a piece of whole grain toast or use as a dip along with raw veggies. You can roast chickpeas with lemon to make a crispy side dish ...