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Charlotte Observer
6 小时
Hero of the holiday potluck: Unforgettable signature recipes from Charlotte chefs
Dissolve the vegan chicken bouillon in the vegetable stock ... Strain out the spices. In a pot, combine the coconut milk with ...
10 小时
What to use when you're out of heavy cream
All out of heavy cream? Find the best heavy cream substitutes including half-and-half, Greek yogurt, cottage cheese and more.
MamásLatinas on MSN
13 小时
Vegetarian and vegan Thanksgiving recipes everyone will love
W hether you are vegetarian, vegan, or neither, Thanksgiving is a great opportunity to try out some fresh and flavorful plant ...
MOON and spoon and yum on MSN
16 小时
17 Incredible Recipes, Guaranteed to Take Your Cooking to the Next Level!
Perfectly balanced meals are the secret to keeping your cooking routine exciting and stress-free. With a mix of vibrant ...
Future Market Insights
1 天
Non-Dairy Yogurt Market Expected to Soar to USD 13.75 Billion by 2034, Future Market ...
Nestlé SA is also moving into the non-dairy yogurt market with products like Good Karma Flaxmilk Yogurt, Häagen-Dazs ...
foodpluswords
1 天
25 Easy Potluck Desserts So Addictive, You’ll Need a Secret Stash
Making vegan ice cream at home is easier than you think. This indulgent ice cream is a plant-based dream featuring coconut ...
plantbasednews
2 天
Vegan Butter Chickpea Curry
This vegan butter chickpea curry is an easy plant-based dinner recipe that's ready in just 40 minutes. It's perfect for the ...
4 天
17 Healthy Oatmeal Recipes That Taste Like Dessert
Satisfy your morning sweet tooth with one of these delicious dessert-inspired oatmeal recipes, like cinnamon roll oatmeal and ...
plantbasednews
4 天
10 Recipes That Use In-Season Vegetables For Fall
These recipes show some of the innovative and delicious way you can use in-season vegetables for fall. They're also ...
greenqueen
6 天
Future Food Quick Bites: Vegan Tiramisu, Dave Chang & A Political Breakfast
In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.
Future Market Insights
6 天
Global Plant-Based Ice Cream Market to Reach USD 4.3 Billion by 2033: FMI Forecast
The predicted valuation of the worldwide market for plant-based ice cream in 2022 was approximately USD 1.6 billion.
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