This creamy vegan chickpea bowl recipe is a quick plant-based dinner that takes just 10 minutes to make. It's a perfect work ...

From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.

For many, the star of the show on Thanksgiving is the turkey; the sides are a close second, and the desserts are essential ...

In Mr Holden's case, he told The Independent, the recipe was 100 years old. "Our cheese is limited in quantity, but we had it in storage and we worked out [what we gave for the order] was the most ...

When hitting a fast-food restaurant for your sandwich or burger fix, most of us can't skip a slice (or squeeze) of melty, yellow American cheese on top. There's something about the creamy texture that ...

Grilled cheese is the ultimate comfort food, but you can jazz it up and make it a bit different. Combining the buttery, garlicky goodness of garlic bread with melted, gooey cheese, this Garlic Bread ...

However, in a strange turn of events, Neal’s Yard Dairy, a distributor and retailer of British cheese based in London’s Borough Market has been defrauded of 300,000 pounds ($389,000 ...