In the USA, pickled cucumbers and gherkins are flavoured with dill; in India, it is used as a vegetable in regional dishes. It is combined with yoghurt and soured cream in Greece and Turkey ...
Place a dill head (or fronds ... The salt draws out the excess moisture from the vegetables, which will help keep them crisp, intensify their flavour and improve their preservation by preventing ...
And what better way to liven up an evening of garden cocktails than with some seasonal, nutritious, veggie-packed dips ... and make the perfect chunky dip. “I love this dip!” ...
Unleash the vegetable’s smoky, earthy flavours in a charred eggplant dip (we have three variations), or in our barbecued eggplant salad with goat’s curd, mint and pomegranate. For longer cook times, ...
These crispy Korean scallion pancakes can be made with pretty much whatever vegetables you have on hand. By Melissa Clark Sohui Kim’s vegetable pajeon (Korean scallion pancakes with vegetables ...