Logic dictates that deep frying pork loin would dry it out, but by velveting the meat in a marinade your pork will stay ...

Velveting is most commonly done with chicken, but it can be done with almost any meat, including beef and pork. In fact, one our most popular recipes at Allrecipes is Chef John's Velvet Steak with ...

Choose neat cuts with a fine-grained texture. Although pork is a lean meat, there may be a slight marbling of fat (especially in traditional breeds) that should be firm and white. Avoid any meat ...

If you like success stories, you’ll love that what started in the back of a Brooklyn dive bar is now one of the best ...

And what makes it essential to the people who live nearby? For this list of Denver’s 30 required restaurants, we considered ...

A new "globally-inspired" taco restaurant is opening in the Second Story Restaurant & Liquor Bar space in Scottsdale. Here's ...

The Velvet Revolution, which toppled the communist regime in present-day Slovakia in 1989, brought fundamental changes to the ...

Chef Jeff Watson built a personal menu with Korean, Japanese and Chinese flavors at the newest restaurant from the Daniel del ...

On November 4, Velvet Taco — the quirky fast-casual restaurant brand — is launching its very own “Build Your Own” catering ...

The restaurant’s menu consists of spicy tikka chicken tacos, beer battered cauliflower tacos and even Cuban pig tacos with slow cooked pulled pork. Velvet Taco also serves a popular red velvet ...