mix the peanut butter, icing sugar and brandy until combined. 2. Roll into teaspoon-sized balls. Place a piece of baking paper on a small tray. Freeze for at least 2 hours. 3. Melt the chocolate ...
That doesn't mean they don't have fun with chocolate. Flavours currently available include dark chocolate with popping candy, and white chocolate ... flavours including peanut praline; banana ...