A yogurt marinade isn’t traditional for pork souvlaki ... Serve with the yogurt sauce and lemon wedges. 1¼-pound pork tenderloin, trimmed of silver skin, halved lengthwise and cut into 1 ...

This might be the best homemade lemon dill sauce ever! It's creamy, easy to make, versatile, lemony dilly delicious, and has ...

Add the marinated chicken and cook for 5-7 minutes on each ... 4) Make the Garlic Yogurt Sauce: In a small bowl, whisk together Greek yogurt, lemon juice, minced garlic, salt, and pepper.

The right marinade does more than just add flavor to your beef, chicken, or seafood. It also tenderizes. The key lies in ...

Chefs recommend using bone-in, skin-on breasts (or frankly, they suggest using chicken thighs, which are juicier and harder ...

Chicken is a versatile protein that pairs beautifully with a wide range of flavors and ingredients, making it ideal for ...

The recipe I am sharing today is great for busy families. It is quick to put together and has a flavor palate that pleases ...

This soup, which combines tender chicken, delicate orzo and citrusy goodness, is a great big bowl of sunshine on a chilly day. It’s flavorful and cozy, but also a breeze to make — you can whip ...

Thanksgiving (Thursday, November 28) marks the official kickoff of the holiday season, uniting friends and family to ...

The Imagine broth made a comforting bowl of soup, and the chicken flavor became more pronounced after it reduced a bit from boiling with egg noodles and Napa cabbage. The addition of lemon juice ...