It’s coming up on five years since the pandemic lockdown instigated our collective spate of panic-buying groceries. And I’m pleased to report that I’ve finally gotten through my bulk order of ...

Avocado provides healthy fats in place of butter or oil, making these brownies rich and fudgy. This plant-based version of ...

A plant-based take on the classic shepherd's pie, packed with protein-rich lentils. Crunchy and healthier than regular chips, these baked sweet potato slices satisfy your cravings. A low-carb ...

Add cooked chicken or shrimp to add some protein and make it a complete 5 ingredient meal for kids or the family during busy weeknights. Get the one pot pasta with alfredo sauce at ...

You only need six ingredients to make fresh cranberry sauce. Need a break? Play the USA TODAY Daily Crossword Puzzle. The one thing you may need to buy? Cranberries. Both fresh and frozen ...

A roux is an equal mix of fat and flour cooked together to make the base of various sauces, including white sauce (béchamel) and gravy. Basically it’s a thickening agent and a particularly nice one if ...

With a bagful of gorgeous red peppers purchased from the market, I made a pot of sauce. First, I took the time to roast them, until each was deflated and blackish in spots, which doesn’t look ...

I love a bowl of basic noodles with a classic marinara sauce, especially the homemade version. Homemade marinara is easy enough to make on a busy weeknight and uses ingredients already in my ...

Upgrade chicken-BBQ pizza with this Alabama-style white sauce recipe made ... takes several hours to make, but we simplified it by skipping the traditional yogurt marinade and letting the pressure ...