You don't need to go to The Big Easy to enjoy these Cajun-inspired andouille sausage recipes.

The name andouille sausage might not sound familiar to you, but if you have ever eaten a plate of gumbo or jambalaya, you may have tried it without even knowing it. Andouille sausage (also known as ...

Étouffée tends to highlight shellfish like shrimp in a roux-based sauce, while gumbo features a wider range of ingredients ...

And that's why you need to give this spicy jambalaya recipe a try ... going to want a second helping — guaranteed! We use andouille sausage for authentic Cajun flair, but for a bit less spice ...

Exxon Mobil hosted its 34th annual Jambalaya Cook-off to kick off their annual United Way campaign. I judged 21 types of ...

Jambalaya is Southern comfort food at its best ... Creole versions are filled with shrimp, smoked sausage and sometimes ham or chicken and feature tomatoes. On the other hand, Cajun versions ...

Chef Ron from Sunday’s Kitchen joined Today in Amarillo on Tuesday morning and showed a tasty Andouille Sausage & Cornbread Stuffing Recipe.

Depending on the style and region in which they are made, the spices in sausages vary as do the recipes for which they are ...

Ready to explore Louisiana’s most delicious dishes? From jambalaya to boudin, these Cajun and Creole favorites will make your taste buds dance!

This Metairie spot serves up a variety of gumbos in addition to New Orleans classics like red beans and rice and jambalaya ... Po-Boy is a Chicken and Andouille Sausage Gumbo.