Strüdel is a hearty apple dessert, wonderful served topped with cream. Sprinkling the pastry with breadcrumbs stops it becoming soggy as it bakes. Preheat the oven to 190C/375F/Gas 5. Place the ...

Brush it with more butter and then bake for about 40 minutes until golden and the apple is soft. Feast on delicious recipes and eat your way across the island with the best reviews from our award ...

Spoon the apple mixture along the middle of the pastry ... or until the top is crisp and golden-brown. (Check the strudel after 10 minutes; if it is browning too quickly, reduce the heat a little.

With the short side facing you, spoon the apple mixture onto the bottom ... may be added with the apples and raisins. Recipe Note: The strudel may be served with Vanilla Sauce: Stir 3/4 cup ...

This spicy apple strudel is quickly made. You could use five, rather than seven, sheets of filo but the more sheets you use the flakier the strudel will be. Keep the thawed package of filo folded ...

And these 84 best apple recipes will provide endless inspiration ... More traditional desserts include crisps, cobblers, applesauce and strudel, but we also love trying out some innovative treats ...

This dish is pure indulgence. We ate it mid-cycle on a scorching-hot summer’s day. It had golden raisins soaked in rum with a mix of pine nuts, lashings of apple and light strudel dough.

One recipe to take advantage of an apple bounty is flaky strudel. Caroline Barrett recommends tube-shaped pasta to accompany her roasted red pepper vodka sauce. Caroline Barrett serving a ...

We use our air fryer ALL the time! We seem to keep coming up with more ideas and recipes, and this is a new favorite — o ...

Making puff pastry from scratch is a labor of love, requiring one to painstakingly layer cold ... Instead, you can make this traditional dessert in the comfort of your home. Unlike traditional apple ...

Motsa’le is a great meeting place if you have friends coming from outside Jerusalem. Information ...