Lots of other foods can help lower heart attack and diabetes risk, according to Gervacio. She points to one that has a “bad ...

Agave is a sweetener derived from the sap of the agave plant. When most people talk about agave in the food world, they're ...

Drink enough water and avoid artificial sweeteners Dr. Rachel Schiesser, a gastroenterologist at Houston Methodist ... as the stomach will look inflamed. There’s really no “healthy” amount of alcohol, ...

President-elect Donald Trump’s penchant for McDonald’s is no secret — but choosing Robert F. Kennedy Jr. to run America’s health apparatus could be setting up a clash with the ...

The WHO recommends five to ten percent daily sugar intake, but global consumption reached 177.33 million metric tonnes in ...

Many cereals are loaded with added sugars. You might see some sugar-free boxes in the aisles, too, but are they really the ...

However, some high-protein snacks do pack wholesome ingredients like nuts, seeds and beans, making them palatable to ...

“Artificial sweeteners are a no-go, too, leaving brands to experiment with the growing array ... “Consumers want health ...

Canned fruit can be a healthy and easy way to boost your nutrient intake, but choosing the most nutritious kinds of canned ...

Artificial sweeteners are added to all sorts of everyday foods and products ... and antibiotic-related bloating and diarrhoea ...

Sparkling water has a slightly acidic pH. Over time, drinking a lot of it may contribute to the erosion of tooth enamel, says ...