Traditional gyros have a very particular taste even though spices, seasonings, and even meats can vary from one restaurant ...

Those who can’t wait until next summer to feast on authentic Greek gyros and pastries will have the opportunity this fall.

Greek saganaki is a beloved side dish enjoyed by millions of people both in Greece and worldwide, but where does it rank in terms of the world's best dishes? According to TasteAtlas, an online guide ...

A popular restaurant chain – serving up gyros, souvlaki, spanakopita and other Greek specialties ... made with simple recipes using the highest quality lobster meat sourced straight from ...

Chris Gasuras was a comedian until 12 years ago when he took over his family restaurant, Little Athens. But hasn't left his ...

bonesless chicken thighs, brown onion, cut into rings, red pepper, cut into rings, olive oil, dried oregano, smoked paprika, cumin, honey, lemon juice, garlic, minced ...

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