But Roberto Levinson, a former hospital administrator in Monterrey, Mexico and transplanted New Yorker, is bringing an authentic Mexican ... with eggs or shredded chicken, 2) molletes, made ...
This brothy noodle soup from the Provecho: 100 Vegan Mexican Recipes to Celebrate Culture and Community cookbook is perfect for when you’re feeling a tad under the weather. Top with sliced avocado or ...
(Juan Figueroa / Staff Photographer) The Dallas Morning News is searching North Texas for the most authentic Mexican cuisine ... Fideo, a soup with a base of tomato broth and packed with short ...
Silken tofu and wakame seaweed are popular choices that enhance the texture and flavor of miso soup. Tofu can be diced into small cubes, and dried wakame should be rehydrated in water before use.
He recently made it a reality when he opened Los Garcias, a new authentic Mexican restaurant located ... breaded beef steak, breaded chicken breast and marinated pork steak. Seafood offerings ...