The best stir fry sauces are robust, fragrant, and authentic to their respective regions of origin. They aren’t blander, ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe ... spicy sauce is what makes the dish special: Sichuan peppercorns provide ...

suspect the secret recipe includes garlic and onion powders, black pepper, and even paprika or cayenne. The Szechuan sauce matches some of those ingredients and offers complimentary flavors like ...

Add the Sichuan peppercorns ... Toss in the green beans, soy sauce, and chicken powder, if using, and stir-fry for 1 more minute. Season with salt to taste and serve. Recipe courtesy of Feeding ...

Sichuan cold noodles make for a fast, easy meal, especially if you prepare the sauce in advance. The amount of sauce in this recipe is enough for two servings, but I often make a triple batch and ...

in collaboration with food, prop, visual stylist and culinary coach Kausar Z Ahmed of Kitchen Craft shares the recipe of ‘Sichuan ... to medium and add the Sichuan sauce, chilli garlic sauce ...