Quick enough for a weeknight, this pork cooks in 30 minutes. It is served with apple sauce and your choice of pasta or buttery boiled potatoes and steamed green veges.
Cheese straws are in my top ten all-time favourite recipes and are easy to make ... Place the pieces of bacon onto the pastry, leaving a small gap between each piece. Cut the pastry between ...
Preheat the oven to 350°. Stuff each cherry pepper half with a heaping teaspoon of cream cheese and wrap with a slice of bacon; secure with a toothpick. Arrange the stuffed peppers in a large ...
This is a classic combination. The bacon helps keep the breast meat moist and the salty flavour permeates the chicken as it cooks. The trick to nailing this dish is to ensure you cut the golden ...
Rub the sirloin steak with salt and pepper then spread over the paw paw puree. Top up with garlic and ginger paste, lime juice and set aside for around two hours. In a hot non stick pan ...