The mood is festive in this hamlet at the midpoint of Mexico’s Baja California peninsula because today is a day the town looks forward to all year long—the opening of abalone season.
You can easily customise this basic cheese sauce recipe with any bits of cheese you have in the fridge that melts well. You can also add a teaspoon of mustard at the end to perk it up. White ...
Buy according to how you plan to use the sauce. A tomato-based barbecue sauce is a good all-purpose sauce, vinegar-based sauces are ideal for marinating meat, and those with a mustard base are ...
But us mortals can't say the same, because we have experienced the need to fight this horrendous physical state with anything that makes us feel alive, and many of us Baja California natives, choose ...
Almejas tatemadas, or charred clams, are the classic dish of Mexico's Baja Peninsula ... possible long ago origins of the dish. The exact recipe that Benziger is cooking now, though, is one ...
Impact Link I compared recipes from celebrity chefs Alex Guarnaschelli, Tyler Florence, Giada De Laurentiis, and Ina Garten. I love a bowl of basic noodles with a classic marinara sauce ...
Baja California Center in Rosarito will be stage of the 1st ... What made this so different was the milpero tomato sauce with chinicuiles, which live at the roots of maguey stalks. Previously, Sparza ...
The fish tacos feature hand-battered fried Alaskan Pollock and topped with shredded cabbage, lime vinaigrette and Baja sauce in a soft flour tortilla. There are three locations in Colorado ...