Add the oil and brown the sausages on all sides, then set aside. Add the onions and bacon to the pan and cook for 5 minutes. Throw in the black pudding and cook for 2-3 minutes. Add the tomatoes, ...
Velvety cranberry beans simmered with tomato and the punch of red wine vinegar are a perfect match for a soft bed of cheesy polenta. This is a filling, stick-to-your-ribs dish perfect for fall. In ...
Beans are kind of like the your best friend from high school — nearly forgotten but always ready to step back into the limelight and help out an old pal when needed.