Mary Berry adds a swirl of cocoa to this baked chocolate cheesecake for an incredible dessert. Preheat the oven to 160C/325F/Gas 3. Lightly grease a 20cm/8in loose-bottomed cake tin or spring ...
Pour the chocolate and cream cheese mixture into the tin and bang down on a firm surface to remove any air bubbles. Bake in a low oven, 150C/300F/Gas 2, for 45 minutes-1 hour, or until the centre ...
Want double the deliciousness of a normal dessert? Our no-bake recipe for Double Chocolate Cheesecake is exactly that – best of all, this easy dish requires no baking.
This Christmas, Dobbies Garden Centres is serving up a series of festive restaurant experiences at its Lisburn store. From enjoying a jolly time at Santa's Breakfast to indulging in a delicious ...