Dean Richards is sharing his recipe for Baked Ham with Cherry-Almond Sauce Ingredients: Directions: 1. Preheat oven to 325°. 2. Place ham on a rack in a roasting pan. Using a sharp knife, score ...
Preheat the oven to 150C ... To make the sauce, mix the two mustards and sugar together in a bowl. Add the remaining ingredients, season and stir to combine. Sit the ham on a board, remove any ...
A favourite for Christmas, a baked ham is an easy way to feed a crowd. Many hams don't need soaking these days, so ask your butcher if you're not sure. Place the soaked ham in a large pan ...
Wrap each large beetroot in foil and place on a baking tray. Roast until tender when pierced with a skewer (30-40 minutes). Set aside to cool; peel and quarter. To serve, arrange beetroot, baby frisée ...