Despite being surrounded by all the fixings, the ham drew the spotlight. Whether served on the Thanksgiving table or a casual weeknight, this Spiced Cider–Glazed Ham is reminiscent of Sunday sup ...

Instead of glazing, you could also make a fruit sauce to pour over the ham by heating orange juice with apple and cherry preserves ... Apply the glaze twice to build it up and get that sweet, spiced, ...

leaving at least half the thickness of fat underneath attached to the ham. Score a diamond pattern on the fat and stud cloves into each corner. To make the glaze, blend the cherry conserve using a ...