This healthy traybake dinner comes together in just 20 minutes. Brushing a simple sesame-ginger glaze onto the salmon before it roasts promotes caramelisation on the fish, a feat not easily ...
4 chicken breast cutlets (about 150g each), pounded to ½ cm thick Kosher salt and black pepper 1/3 cup store-bought or homemade mayonnaise 1 cup chimichurri Season the chicken cutlets on both sides ...