When it comes to pasta, each state has its own unique tastes. Some crave the rich creaminess of a classic fettuccini Alfredo, while others are all about the savory layers of a stacked lasagna.

It’s been a little over three years since Mario Carbone, Jeff Zalaznick, and Rich Torrisi, cofounders of fine-dining mega-organization Major Food Group (MFG), opened Contessa on Newbury Street ...

Nadia Caterina Munno, the viral Pasta Queen and bestselling author, dishes on her favorite NYC restaurants and which cardinal sins of Italian food that should never be broken. Stefano Giovannini ...

Nadia Caterina Munno, aka The Pasta Queen, has published her new cookbook, “The Art Of Italian Cooking,” to showcase a wide variety of easy-to-make dishes. Giovanna Di Lisciandro Share ...