Audrey Morgan is an associate food editor at Food & Wine with over ... on the classic French chicken stew from the legendary Ina Garten is brimming with bone-in chicken pieces, pancetta, and ...
I always turn to air fryer salmon when I want a fresh, healthy dinner my whole family will love. My recipe is perfection for crispy skin and flaky fish that’s absolutely irresistible! This post may ...
She took a “crazy chance” and, responding to an ad in the New York Times, bought the Barefoot Contessa food store in the Hamptons for $20,000. She knew nothing about the business, but her ...
On a recent episode of Garten’s TV show, “Be My Guest” (Food Network and streaming on Max), the two had a joyous time at Ina’s house, frosting a decadent chocolate cake and finished the final scene ...
For more than 20 years, Ina Garten invited millions of viewers into her East Hampton kitchen with her Food Network shows, “Barefoot Contessa” and “Be My Guest.” As Garten serves her famous ...
She is the recipient of two James Beard Foundation Awards: a feature writing award and a cookbook award. She is now a freelancer specializing in recipe development, writing, and video. Follow her on ...