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Two Providence restaurants and a Johnston bakery made national lists for the best gluten-free dining in the U.S. Pane e Vino and Malted Barley both placed in USA Today 10 Best Readers' Choice ...

For those with special dietary needs, navigating a fair can be difficult. But those needing gluten-free options will have multiple choices at one of the largest fair’s in the country this year.

Cider "should" be gluten free but as my father/brother haven#t been to Bali and tried it no idea. travelkat - gluten is in the malted barley or wheat used in brewing beer. Thank you for filling me in.

A gluten-free diet is an eating plan that excludes gluten – a family of proteins found in wheat, barley, and rye. Gluten holds food together and helps it ... Also, look out for the following ...

are made from wheat and barley, both of which contain gluten. However, this doesn't mean you have to say goodbye to all malted products. Contrary to popular belief, malt can be produced from any kind ...