The only thing better than summer pesto is a delicious homemade Pesto Cream Sauce. The addition of cream to a traditional basil pesto gives it a velvety texture and rich and luxurious flavor.

Pesto sauce is made using pesto which is made of fresh basil, pine nuts, garlic, Parmesan cheese and olive oil that is blended until almost smooth. While Alfredo sauce is a thick and creamy pasta ...

Pesto sauce is a popular ingredient from Italy used in various other cuisines such as Vietnamese. Its basic ingredient is basil which keeps the flavour of the dish fresh for long. This recipe, that ...

During summer there's a bounty of fresh basil at farmer's markets, and I often buy a few bunches and whip up pesto sauce.

Claudia Romeo: Pesto is one of the most popular sauces in the world. The original recipe calls for seven ingredients, no more, no less. Basil, extra-virgin olive oil, pine nuts, Parmesan cheese ...

Fresh pesto in tubs should be ... watercress or parsley instead of basil and nuts such as walnuts, hazelnuts or pistachios instead of pine nuts. The sauce can be stirred into freshly cooked ...

Can you help? Thanks! - Lisa, Eugene, Oregon PENNE PASTA WITH PISTACHIO PESTO CREAM SAUCE 1 cup fresh basil 4 cloves garlic, minced 2 tablespoons olive oil 1/2 cup pistachio nuts, shells removed 2 ...

So they tried gnocchi with Genovese pesto there. The grainy sauce offered a strong aroma of basil and spiciness of the garlic tingled on the tongue. It was quite unlike the creamy and mild ...

Basil's aromatic brightness and ... as a marinade for fish and mixed into creamy dips. Whether you're looking for a new twist on pesto sauce or a more traditional version, Food & Wine has the ...