In a large pot, heat grapeseed oil over medium heat. Add braciole and sear until browned, about 3 minutes per side. Remove braciole and place in a large Dutch oven or oven-safe pot. Add tomato ...
Humming with a passel of busy butchers and avid shoppers looking for special cuts or oven-ready items like rolled beef braciole and stuffed chicken breasts, this long-standing store (in the same ...