Thorpe's Organic Family Farm has many animals on the 80-acre property, but they never thought they'd lose seven, 1,000-lb black Angus beef cattle.

After a challenging year, it’s a welcome relief to get some reprieve on the weather front as grazing comes to an end.

Modest meat reduction could slash emissions and restore forests, offering a sustainable solution to climate change.

Eliminating as little as 13% of total production could remove the same amount of total greenhouse gasses emitted over the past three years.

We lose an alarming amount of livestock producers each year. The big get bigger, and the mid- and small-sized operations get out.

The government forecasts milk demand will hit 8.5 million tonnes by 2029. Indonesia's current milk output is estimated at 1 million tonnes Indonesia plans to import 1 million dairy cows from 2025 to ...

For cattle producers, these high prices are welcome, but the story is quite different for consumers. Beef has been a major driver of food inflation in recent months, outpacing general inflation.

Grain markets were mostly higher in today’s trade. Livestock markets were mixed with Lean Hogs being the weak link.

It wouldn’t take too much of a decrease, either. Surprisingly, a 13% reduction in global beef production could restore lands ...

This is the essence of factory farming. The reality is that one beef patty could contain meat from over 100 cows. Why do they ...

New University of Alberta research aims to genetically reduce methane emissions from beef cattle, while making that technology easier for producers to ...

High-income countries could remove 125 billion tonnes of carbon dioxide from air -- more than the past three years' global fossil fuel emissions -- if they cut down on ... including beef. The study's ...