An easy way to keep your chicken and beef extra tender is to marinate them in a canned ingredient that's likely in your ...

Make the most tender beef and steamed broccoli for dinner tonight for a quick tasty dish that is perfect for a weeknight. Not ...

You don't always have to buy expensive cuts of meat to enjoy a delicious beef dish. This unexpected fruit can help tenderize ...

Your steak marinade doesn't have to use a ton of ingredients; with this salty and flavorful sauce in the mix, you can create ...

And a spokesperson for Omaha Steaks told us the company does not mechanically tenderize its steaks but does inject marinades into roasts and brisket for corned beef. That would count as ...

Stir in the plain flour, the remaining marinade mixture and beef stock into the casserole dish. Bring to the boil, cover and place in the oven for 3-3½ hours or until the beef is very tender.

As with most stews, you will need at least two hours for the dish to marinate and cook through so the meat is tender - a great recipe to make ... to cook Mary Berry's beef stew.