Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, ...

Langley agrees, “A few easy tricks make a big difference. Start with a sprinkle of sea salt, add a touch of olive oil, and, if you’re feeling fancy, tuck some lemon slices and fresh herbs—like dill or ...

As far as stuffed pasta goes, tortellini is highly versatile, convenient, and—the best part—filled with cheese. You may have ...

These delectable salmon blinis look sophisticated but take very little time to put together. You can make your own blinis, but there are ready-made ones available if you want to save time.

Together, the team tests and retests, produces, styles, and photographs thousands of recipes each year in the state-of-the-art test kitchen facility located in Birmingham, Alabama. Reviewers give our ...

Straight from the heart of Karnataka, here's the recipe to create the classic in just no time. Bisi bele bhat is a traditional kannada recipe. A savoury dish from Karnataka made with rice, coconut, ...

She has 15 years experience writing and editing food content and developing recipes. A former restaurant ... set mustard sauce aside. Sprinkle salmon evenly with pepper and 3/4 teaspoon of the ...

We celebrated our 30th anniversary with 30 of the best fast recipes we’ve ever run, said the editors of Food & Wine. Here’s a four-course sampler, ranging from appetizer and pasta course to ...

For 20 years, Ann Taylor Pittman built a career of creating healthy recipes at Cooking Light ... kosher salt cooks gently into the salmon. It’s smoky, sweet, salty, and deliciously flavorful—plus it’s ...

While it might sound unusual at first, a generous spread of peanut butter can take baked salmon from ordinary to extraordinary. Introducing peanut butter to your favorite baked salmon recipe ...