That said, it's fun and flavorful to switch up your slow-cooker game with new recipes. And that's why you need to give this spicy jambalaya recipe ... for authentic Cajun flair, but for a bit ...
Jambalaya is Southern comfort food at its best and is a true taste of Louisiana ... On the other hand, Cajun versions skip the tomatoes and often the shrimp, too. No matter the style, though ...
where locals know there’s a difference between Cajun jambalaya and Creole jambalaya. Creole jambalaya, such as the following recipe from Neal Corman and Chris Peterson’s “Virgil’s Barbecue ...
Here's an unrehearsed, off-the-top-of-his-blond-head jambalaya recipe from the star of Food Network's "Diners, Drive-ins and Dives." (Cathy Kightlinger / The Star) ...