Enchiladas are warm hugs, enveloped in tortillas and blanketed in sauce,” Bryan Washington wrote. Truer words? Never spoken.

Another benefit to cottage cheese in enchiladas is that it's packed with things like calcium and protein, giving it more ...

These creamy, cheesy Sour Cream White Chicken Enchiladas bring a comforting twist to traditional enchiladas. Made with a homemade green chile sour cream sauce, shredded chicken, and gooey cheese, this ...

Spoon the remaining enchilada sauce over the top and scatter with grated cheese. Bake for about 20 minutes, or until the filling is piping hot and the cheese bubbling, melted and golden-brown.

The enchiladas, of course, are the star of the show. The cheese enchiladas get our vote for best in town. The homemade tortillas rolled and filled with a blend of cheddar cheeses and topped with ...

North of the border faves include Tex-Mex classics such as the Refugio cheese enchilada topped with chili gravy. South of the border specialties take you on a journey through the cities that ...