I tried three rotisserie chickens — one each from Costco, Whole Foods, and Safeway — to find out which bird tasted the best. I took samples from the leg ... But, according to Mashed, sodium phosphate ...
MADISON – Nearly 200,000 chickens raised in Wisconsin for meat were given away by farms after a Minnesota meat company went bankrupt and failed to pay for transport to processing companies and feed ...
Whole Foods' chicken was mediocre at best.Chelsea Davis The chicken was dry, and even the dark meat tasted overcooked. At least the skin was crisp, and the seasoning, just salt and pepper ...
The meat itself, particularly the thigh ... Taste- and texture-wise, however, it wasn't the best rotisserie chicken I've had. Its flavor seemed unnatural. Still, I'd eat it again in a pinch.
MADISON – Nearly 200,000 chickens raised in Wisconsin for meat were given away by farms after a Minnesota meat company went bankrupt and failed to pay for transport to processing companies and ...