This fragrant, flavorful one-pot biryani is full of beautiful layers of texture from yogurt-marinated chicken, basmati rice, ...

This Cashew Chicken recipe is a quick and delicious dish that's perfect for weeknight dinners. With a flavorful sauce and a ...

For main, another new dish was the beef cheek stew (£16). A twist on the classic oxtail stew, the chunks of beef had been ...

Birds like chicken, duck, quail, and Cornish hens are smaller, worthy alternatives to the traditional Thanksgiving turkey.

From Puerto Rican barbecue to Pakistani paneer, Charleston’s restaurants are serving up dishes that transcend the city’s Southern roots.

I cooked my ... meat of breasts, thighs, and drumsticks. Using spoon, slip 1½ tablespoons paste under breast skin on each ...

Ella Hooper, musician and member of Aussie rock group Killing Heidi, joined Alice in the kitchen. Hooper doesn't think ...

Place the seared chicken thighs on top of the rice and veggies, skin side up. 6. Cook Everything Together: Cover the pot with ...

The Ooni Karu 2 Pro arrived in a huge box. It was almost intimidating, a large, 82 lb box that was a little tricky to move ...

These are the only three rules you need to remember for a crisp-skinned, juicy, and perfectly seasoned Thanksgiving turkey. Bonus: They apply to weeknight chicken, too.

Here’s America’s Test Kitchen’s method for cooking the bird, plus recipes for mashed potatoes with parnsnips and gravy.

Crispy, crunchy goodness every time. Chefs, too, have their favorite fast-food indulgences, and Southern chefs know a thing ...