The key to a great lamb burger lies in balancing juiciness and flavor, so choosing a cut with the right ratio of fat to lean meat is essential. For the best results, go for a shoulder cut.

Eating quality for lamb is best after cuts are aged for 14 days, according to a new taste study conducted by Murdoch ...

Eagle, Idaho-headquartered food producer Lamb Weston, which gets about 14% of its sales from McDonald's, earlier this month said it had closed a plant in Connell, Washington, and cut about 4% of ...

AUSTRALIAN lamb producers are putting more lambs through Meat Standards Australia pathways to boost eating quality for consumers — more than 2.37 million lambs in 2023-24. However, Australia’s MSA ...

The Black Angels’ first album, 2006’s Passover, has a fascinating title. The record explicitly connects the then-ongoing war in Iraq to the American war in Vietnam—especially in a hidden bonus cut, ...

The 2024 edition of Lamb of God’s Headbangers Boat cruise just returned to port, and the band didn’t waste any time announcing the 2025 edition, including the initial lineup. The 2025 edition will see ...

lamb, salt, ground cinnamon, ground ginger, ground black pepper, date syrup see my recipe, Cabernet Sauvignon merlot, butter ...