If you're a chocolate lover who also enjoys baking, it's important to know the differences between natural and ...

The cocoa beans used to make Dutch-process cocoa powder are washed ... powder or baking soda come into play, it’s best to use the type of cocoa powder called for in the recipe to avoid sunken ...

Case in point: the cocoa powder you bought at the grocery store may not be exactly what your recipe requires. Does the recipe specify "natural" or "Dutch?" Beyond the different process by which ...

A versatile, must-have pantry staple, peanut butter is a decadent spread with many culinary applications. Delicious as raw peanut butter is, combining it with cocoa powder is an easy way to zhuzh ...

Taste, and stir in more chocolate syrup, if desired. Notes Cocoa Note: I use natural cocoa powder in this recipe, but Dutch-processed cocoa powder will yield a richer, sweeter flavor. Craving Carob?

When you hear that someone is looking for the best whey protein powder, you may immediately ... Alkalized (a.k.a. Dutch-processed) cocoa creates a rich dark chocolate taste, and I found that ...

Men’s Journal aims to feature only the best products and services ... It tastes like real chocolate, assuming it’s the cocoa powder, and it's sweet without overwhelming the chocolatey taste.” ...