Step 3 Heat a cast-iron pan until smoking, sear the steaks for 1 - 2 minutes per side, and then top with garlic butter. For the best results, Do Not Move the Stakes when searing. Steak will keep ...
In a small saucepan, melt the butter. Add the garlic and cook over low heat ... 2. Rub the skirt steaks with oil and season with salt and pepper. Grill over high heat until nicely charred and ...
Season the lamb steaks liberally on ... parsley and the chopped wild garlic until well combined. Squeeze over a little lemon juice and mash into the butter as best you can. The lemon juice and ...