As a grill-obsessed South African ... across its fanning muscle fibers. Knowing the best times to select either tri-tip or one of the sirloin steaks can depend on how you intend to cook, serve ...

All the thrill of the grill ... Carefully place seasoned steak in skillet. Let sear without moving for 3–4 minutes, or until it develops a nice crust. If your tri-tip is thicker, you may ...

All the thrill of the grill, but on the ... Danny used a 2 lb dry aged Tri Tip, and suggests covering with flaky salt for a dry brine prior to cooking. 1. Take steak out of fridge Allow steak ...

All the thrill of the grill, but on the stovetop as we make steak but serve it three ways. Grab the recipes at and if you ...

All the thrill of the grill, but on the stovetop as we make steak but serve it three ways. This idea for dinner comes from Danny Hernandez, founder of The Brisket Shoppe in Tampa where he proudly has ...

Eating out at an NFL game ain't what it used to be. We take a look at the 10 best stadiums for dining in today's NFL.