Bake the dredged chicken, skin side up, in an oven at 450 degrees Fahrenheit. Read more: The Best Fried Chicken Chains Ranked By Crunch And Flavor Why does this work for oven-fried chicken?
You always want to brine your chicken because it gives you the juiciest and most moist chicken ever. Some like to brine ... You can make fried chicken with 100% starch or you can do a mix of starch ...
Roasted chicken ... convection oven that features more widely dispersed heat. The smaller air fryer cooking chamber also means more consistent temps throughout a single session. Best Air Fryer ...