Pork: Vietnamese rice paper wrappers: also known as bánh tráng ... If you're planning to pan-fry the dumplings, it is best to let the dumplings air-dry a bit before cooking.

Dip a sheet of rice paper wrapper into water very quickly ... Serve immediately - these do not keep and will harden up in the fridge, so it is best to make just as many as you plan to serve. Please be ...