A marinade on the grill can be messy, sticky, and could flare up on the fish. A dry rub is going to enhance the flavor of the salmon without causing problems on the grill." Read more: 26 Best ...
What is the best ... be used as a marinade for fish and meat, in addition to miso soup. It can be used to flavor stir-fried vegetables if you have leftovers. Here is also an easy recipe for ...
For 20 years, Ann Taylor Pittman built a career of creating healthy recipes at Cooking Light ... kosher salt cooks gently into the salmon. It’s smoky, sweet, salty, and deliciously flavorful—plus it’s ...