Rye’s unique composition helps regulate blood sugar due to its high fibre and low GI content. This bread may have a darker colour and rich flavour, making it a wholesome alternative to refined ...
Sugar plays a central role in our diets, but its excessive consumption has triggered health concerns worldwide. The World Health Organization (WHO) recommends that sugar make up five to ten ...
Swedish company Sproud has launched Barista ZERO, a yellow split pea-based sugar-free milk alternative. Barista ZERO is said to add smoothness and creaminess to coffee without altering its flavour and ...