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This is the best way to serve delicious side dishes ... menu is that I am not standing at the stovetop or grill flipping ...

I'm a professional chef with experience picking the best cuts of meat for almost any steak dish. The filet mignon pairs well with many flavors, but it's imperative to not overcook this cut of meat.

I'm a professional chef with experience picking the best cuts of meat for almost ... The tri-tip sirloin and flank steak are perfect for grilling but should be cut against the grain.

Position the grill above the coals so it gets very hot. Alternatively, heat a large ridged, cast-iron griddle pan to maximum. 2. Rub the steaks with oil, then season well and place them on the ...

As more people are becoming interested in this unique cut, we wanted to give you a full story about picanha, and the best way ... the grill for approximately 35 minutes if you want rare steak ...

Read more: How to Tell When Steak Is Perfectly ... smash it down in such a way that it doesn't shrink up significantly while cooking. Since an English muffin is the best burger containment ...

If you're ready to look into this new way ... best kamado grill out there. After countless smoke-filled hours and cooking over 10 pounds of burgers, 20 pounds of ribs, six chickens, and a few ...