However, white rice is softer and tends to cook quicker. Brown rice has a slight advantage over white rice when it comes to nutrient content. It has more fiber and antioxidants, as well as more ...
They can either be incredibly simple, with just two settings to “cook” and “keep warm,” or they can be quite advanced, with presets for all different types of rice (brown, long grain ...
Many popular items in the permanent menu cycle come from staff recipes, like Ana’s Potato Salad, Parris’ Fried Rice and Sarah’s Chili, Barboza said. Dining Services’ resident bread baker also ...
Creamy and sweet, this beverage tastes like sweet potato pie in a milkshake. Cook the sweet potato the night before, peel and chop it, then stash it in the refrigerator. Sub soy or almond milk for the ...