Pour the cream mixture into the pan of mushroom and stir well to combine. Season well with salt and pepper. Add the pasta, broccoli and pasta water to the pan and stir over a gentle heat.

It’s stuffed with a creamy, cheesy broccoli filling that oozes with every slice ... It’s so hearty and indulgent, with ...

The new director on transforming one of the world’s biggest cultural institutions, last year’s scandal over thefts — and what ...

A Delish favorite in the canon of classic recipes, quiche is the versatile dish we turn to again and again for occasions big and small. Our tried-and-tested version perfects every piece of the pie: a ...

This vegetarian pasta dish with caramelized lemon, mushrooms and broccoli is easy to make vegan: just substitute nutritional yeast in place of the Parmesan cheese. 8 ounces penne, rigatoni or other ...

Top o' the morning to ya! These extra-filling St. Patrick's Day breakfast recipes lay the base for a festive day of fun. Find ...

Party season is upon us, and I don’t know about you, but I’m ready to slap on some stretchy pants and feast. Part of the fun ...

There's a lot of pressure when it comes to Thanksgiving dinner. Whether you're on the hook for a side dish or you've volunteered to host the entire spread, the heat is on to deliver a memorable meal.

Heat the oil in a pan over a high heat and add the onion. Stir-fry for 2-3 minutes until translucent and soft. Add the ginger ...