She wasn’t too happy about how the frozen chicken looked when she removed it from the bag and said, “What in the hormone hell ...
Sometime during the low-fat health craze of the 1990s, chicken breasts overtook chicken legs as America's go-to poultry. Luckily home cooks are now revisiting chicken legs, which are easy to cook ...
A trip to this place will leave you speechless. You'll find more variety on G&L's shelves than in all of Tucson's frumpy old grocery stores combined. If size matters, go to Wally-Mart or Albertsons.
Chicken legs can be sold as chicken quarters which include both the chicken leg and the chicken thigh, or you can buy each part separately. In this recipe, we use just the chicken leg or the drumstick ...