Nostalgia reigned supreme as chefs and bakers recalled why Libby’s is their favorite brand. Sandy Davis, a chef for New ...

So you want to make a pumpkin pie. You could cut up a pumpkin, discard the pulp, skin, and seeds, roast the flesh, put it in ...

Expert bakers are unanimous about which is the best brand of canned pumpkin filling. Buzz60’s Maria Mercedes Galuppo has the story.

If you accidentally bought a can of pumpkin purée or pumpkin pie filling for a recipe, there are simple ways you can fix your ...

Fear not, as there are some tried and true solutions to help upgrade canned apple pie filling and make it taste like it was made from scratch. As a professional chef, I've baked my fair share of ...

Using canned sweet potatoes and store-bought crust made this recipe incredibly quick. I just had to combine the ingredients in an electric mixer, pour the filling into the frozen pie crust ...

Here’s a cheers-worthy collab: chef David Guas’s peanut-butter pie spiked with spiced rum from Tiki TNT’s Todd Thrasher and a ...

Pumpkin pie cake combines a layer of perfectly spiced spice cake, silky pumpkin pie filling, and a crunchy, brown-sugar-pecan ...

That’s why pumpkin puree and pumpkin pie filling are not interchangeable. Is canned pumpkin healthy? Yes, canned pumpkin is healthy because pumpkin is packed with nutritional benefits.