This recipe comes from the Ball Canning Back to Basics Book on page 116. It yields about 4 (1-pint) jars or 2 (1-quart) jars of sliced peaches. This will yield 6 1/2 cups of light syrup.
Heavy syrup is very high in added sugar ... Try adding fruit canned in 100% juice to your favorite recipes. Canned fruit can be a nutritious and easy way to boost your intake of essential ...
Top with whipped cream and a drizzle of syrup. Here we bring you a classic breakfast of blueberry waffles with maple butter. You can't beat these, cooked until golden, dusted with cinnamon. Ching-He ...